Holiday Buffets

Traditional Holiday Meal
Herb Roasted Whole Fresh Turkey, Sliced
Spiral Cut Honey Baked Ham
Creamy Mashed Potatoes
Homemade Turkey Gravy and Herb Stuffing
Tender Green Beans with Toasted Almonds
Orange Cranberry Sauce
Apricot Mustard Sauce
Assorted Fresh Baked Dinner Rolls and Individual Butters
$19.95 per Guest/25 Guest Minimum

Add On Sides
Roasted Sweet Potatoes
Homemade Macaroni and Cheese
Squash Casserole
Roasted Brussels Sprouts
Mixed Baby Greens with Pomegranate, Blueberries, Toasted Pecans and Gorgonzola
with a Citrus Yogurt Dressing

Each Side Item is $3.95 per Guest/10 Guest Minimum


Chocolate Cake
Carrot Cake
Red Velvet Cake

$4.95 per Guest/12 Guest Minimum
(Each Cake Serves 12)

Apple Pie
Pecan Pie
Pumpkin Pie

$4.95 per Guest/8 Guest Minimum
(Each Pie Serves 8)

Elegant Holiday Dinner

Gourmet Cheese Platter garnished with Grapes and Strawberries, served with Crackers & Biscuits
Chilled Jumbo Shrimp with Cocktail Sauce
Hot Spinach and Artichoke Dip with Assorted Crackers & Biscuits
Roasted Red Pepper Hummus with Olive Tapenade served with Organic Pita Chips, Carrot and Celery Sticks

Aged Angus Beef Tenderloin with Creamy Horseradish Sauce
Mediterranean Herb Grilled Chicken Breast
Roasted Balsamic Heirloom Potatoes
Chef’s Grilled Vegetable Medley
Assorted Sliced Dinner Rolls

Homemade Holiday Dessert Sampler with
Gourmet Selection of Fresh Sliced Seasonal Fruit

$63.00 per Guest/25 Guest Minimum


Note: Effective January 8, 2024, all credit card payments will be charged a 3.5% convenience fee. To avoid this fee, all invoices are payable via ACH payment or check.