| Chicken Cordon Bleu | $13.95 |
Chicken breast stuffed with smoked ham and imported cheese, with wild rice pilaf and steamed broccoli and carrots.
| Southwestern Chicken | $13.95 |
Grilled chicken breast with a southwestern flair, served with Mexican rice and “on the border” black beans and corn. Tortilla chips and house made salsa included.
| Lemon Caper Chicken | $13.95 |
With wild rice pilaf and steamed broccoli, cauliflower and carrots.
| Teriyaki Chicken | $13.95 |
Grilled chicken breast in a teriyaki sauce with fried rice and stir-fried vegetables.
| Chicken Parmesan | $13.95 |
Served with baked penne pasta in marinara sauce. Includes a Caesar salad with homemade croutons and plain and garlic toast.
| Meat or Vegetable Lasagna | $12.95 |
Homemade with a fresh garden salad and plain and garlic toast.
| Herb Roasted Angus Beef Tenderloin | $29.95 |
Herb roasted Angus beef tenderloin with creamy horseradish sauce on the side, roasted red potatoes with grilled asparagus, mushrooms and a sweet pepper medley.
| Add Shrimp | $7.95 |
Add grilled or sauteed shrimp to your meal. Choose from lightly blackened, southwestern, Asian-style teriyaki or Mediterranean. Priced per guest with a minimum of 10 guests.
Notes:
- All prices are per person unless otherwise noted. Minimum of 10 guests.
- Unless otherwise noted, there is a 10 guest and $250 minimum for all orders. Combinations require 20 guests.
- All orders will include sales tax for the appropriate county and 15% gratuity. Events after 3:00 pm will have 20% gratuity.
- Tax exempt orders must have a tax exempt certificate on file with our office.
- Credit Card Convenience Fee
All credit card payments will be charged a 3.5% convenience fee. To avoid this fee, all invoices are payable via ACH payment or check.
Combinations – 20 Guest Minimum
| Oriental Beef and Teriyaki Chicken | $15.95 |
Oriental beef and teriyaki chicken breast with fried rice and stir-fried vegetables.
| Pork Tenderloin and Grilled Chicken | $16.95 |
Pork tenderloin medallions and herb grilled chicken breast with creamy mashed potatoes and tender green beans.
| Blackened Salmon and Lemon Herb Chicken | $17.95 |
Blackened salmon filets and lemon herb chicken breasts with wild rice pilaf and steamed vegetable medley.
| Blackened and Lemon Herb Chicken and Herb Grilled Salmon | $17.95 |
Blackened and lemon herb chicken medallions, herb grilled salmon with cucumber dill sauce served wild rice pilaf and steamed vegetable medley.
| Chicken and Beef Fajitas | $19.95 |
Chicken and beef fajitas with Mexican rice, warm flour tortillas, sour cream, guacamole, cheddar cheese, black olives and jalapenos. Includes tortilla chips and our house made salsa.
| Add Shrimp | $7.95 |
Add grilled or sauteed shrimp to your meal. Choose from lightly blackened, southwestern, Asian-style teriyaki or Mediterranean. Priced per guest with a minimum of 10 guests.